Very easy and fast to cook spaghetti meal.
1. Boil water in a large pot.
2. To make sure the spaghetti pasta doesn’t stick together, use at least 4 quarts of water for every pound of noodles.
3. Salt the water with at least a tablespoon—more is fine. The salty water adds flavor to the pasta.
4. Add pasta. …
5. Stir the pasta. …
6. Test the pasta by tasting it. …
7. Drain the pasta.
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